BUSINESS MANAGEMENT FACULTY
DOING BUSINESS IN FRANCE
IB15B group student
GREETINGS AND COMMUNICATION STYLE.....................
TU AND VOUS..............................
OTHER SIGNS OF RESPECT..............................
PERSONAL SPACE & TOUCHING.............................
EYE CONTACT AND MANNERS..............................
VIEWS OF TIME..............................
MEETINGS AND NEGOTIATIONS.............................
IT DOESN’T HURT TO BE ELOQUENT..........................
APPRECIATE THE FOOD, ENJOY THE LUNCH HOURS.................
BE PREPARED FOR A CULTURAL EXCHANGE......................
BUSINESS DRESS CODE..............................
DOING BUSINESS IN FRANCE
Footwear company „Žygio batai“ is planning to expand to France and acquire new company called „Sigismond chaussures“. As we all know, the country has different traditions, ettiquette and manner. France in general is very different from Lithuania or any other baltic country. So, in order to succeed before we enter to the France market we need to meet with their traditions. That is why I have made a research about doing business in France.
2. BASIC FACTS
-The official name of France is the French Republic.
– Official language – French.
– The capital and largest city is Paris, also known as “City of Lights”
– France’s population is 65 million people.
– France is the world’s leading tourist deestination in terms of visitor numbers ahead of the USA and China, averaging more than 80 million per year.
– There are already 20,000 foreign business with offices in France, accounting for around 2 million employees. 1
3. GREETINGS AND COMMUNICATION STYLE
In much of the European Union, En
French puts a premium on individuality, which allows for both freedom of opinion and very se
French businessmen and women like to keep things formal to start, adhering to that strict distinction between the personal and private on the one hand and the public and professional on the other. Do not interpret such strict professionalism however, to mean that the French do not appreciate expressing oneself. The French communication style, like its rules of attire, focus on classiness over flashiness, and this is a good rule to follow. (Melanie Jones, 2011)2
4. TU AND VOUS
The main difference between French and English verbal communication styles is the 2nd person pronoun. In English, there is only “you” to represent the second person who you are talking with. On the other hand, in French, there are two words of 2nd person pronoun to use in different occasion which are “Tu” and “Vous”. Tu is used when you talk with only one person while Vous is used when talking with two or more people. Using wrong pronoun will generate the ne
5. OTHER SIGNS OF RESPECT
In French culture, it is polite to call someone you don’t know well madame, mademoiselle or monsieur. For example, when you’re asking direction from stranger or when you’re asking someone to do a favor for you. Moreover, you should put the word “please” in the sentences or else the French might consider you as rude. (Kelly, n.d.)3
6. PERSONAL SPACE & TOUCHING
Another question is how to behave in a meeting with somebody or during the discussions. In Eastern Europe, kissing or touching is inadequate and is not seen very often, but in France greeting is included with handshakes and kisses, though this move should be initiated by a female coworker first if you are male. When they say hello or goodbye, they will kiss on both cheeks, start with right cheek. However, there is no real contact between lips and cheeks while kissing. People from other area of French might have different tradition for kissing, they might do it one, three, or four times. After the greeting, the ap
7. EYE CONTACT AND MANNERS
As with every culture, the French respond to certain physical cues that indicate respect or competence. Maintaining direct eye contact while speaking for example, makes for a good first impression, and correct posture and keeping your hands out of your pockets are musts. However, if you stare at someone for too long, it’s not polite also. Therefore, a quick glance with smile is enough. (Kelly, n.d.)3
8. VIEWS OF TIME
In France it is vital to ensure that you make appointments for both business and social occasions. It is not acceptable in France to ‘drop in’ on someone unannounced and such conduct will be taken as an act of rudeness, whatever the occasion. While you should strive to be punctual, you will not be considered to be late, should you arrive ten minutes after the scheduled time.
Punctuality is treated quite casually in France, although there are some regional differences, the further South you go the more casual the approach to time is. The French themselves have a very relaxed attitude when attending appointments themselves, so do not be surprised to find your French colleague arriving fairly late. The French consider this a prerogative, so do not expect any apologies- but as ever it will depend who you are dealing with. However, staying late at the office is common, especially for individuals in more senior positions.
For social events, being on time is more important, especially if your hosts have cooked a meal. 4
9. BUSINESS CARDS
When exchanging business cards, present yours first and then take that of your French colleagues. Don’t put it immediately in your pocket — treating a business card with respect shows your respect for the person represented on it, and is greatly appreciated. 1
10. MEETINGS AND NEGOTIATIONS
When doing business in France, the formality of the proceedings and almost obsessive adhesion to hierarchy and protocol can seem stuffy, cold or unnecessarily strict. It is important to recognize however, that business dealings are really operating on two levels.
Avoid signs of impatience or giving away too many personal details. The French like to work through things in their own time, and often complain that businesspeople lecture rather than converse. Being too friendly on the one hand and too impatient on the other comes off as having bad taste. Debate in France can often be seen as highly confrontational by those from a non-confrontational background. In France, the drawing of distinction is almost an intellectual goal – a goal which will help to move the process forward. Building on similarities is not seen as such a positive. (Melanie Jones, 2011)2
During discussions, interruptions will often occur, with other parties in the conversation joining in and emotions can seem to be running high. This animated, somewhat theatrical style is, again, viewed as conducive to reaching the end results. The French admire the logical exposition of well defined ideas and when listening can be heard making such comments as – ‘it’s not logical’, which is a good indication that problems lie ahead. Such a comment might be more accurately interpreted as ‘ I don’t see the logic of your argument, therefore I can’t buy it.’ 5
Arguing is a frequent aspect of business negotiation, but this is not about winning a point, or about intimidation: this is a way to analyze positions, again through a dependence on and great respect for logical thought, with a lack of logic viewed as at best sloppy and at worst lacking in intelligence or merit. Business discussions are intellectual exercises, and should be treated as such. If a stalemate is reached in an argument, French businessmen and women sometimes start restating their positions. This is not a refusal to compromise, but rather an indication that it is now up to you to take apart their arguments and approach the issue from a different angle. Frenchmen and women are not looking for an easy consensus: disagreements are more useful, and often far more interesting. The French conversation style, especially in business, puts an emphasis on being direct and questioning. They are most receptive to rational presentations that are well organized and presented, and will respect a low-key manner (avoid yelling, hand-waving or hyperbole) used to clearly highlight benefits.
Besides face to face interaction, written business French is extremely strict and formal with an etiquette which can seem anachronistic in translation. However, it is important that anything sent in writing is rigorously checked, as the ability to produce correct written language is seen as a sign of intelligence and good education. (Melanie Jones, 2011)2
11. IT DOESN’T HURT TO BE ELOQUENT
Coupled with this stress on logic is, of course, an equal emphasis on charisma. How you argue a position in France is often as important as the argument itself, and serves as a clear indicator that you take the work seriously and are capable of nuanced thought.
Eloquence is seen as a cardinal virtue in France, and French managers have been known to rise to their positions, and run their businesses, in part through the force of their rhetoric. Long-term relationships are a stable of French business dealing, and getting to know a person is done a part through reading how they present themselves and their ideas.
Coupled with this respect for articulateness meanwhile, is proof of some intellectual adroitness, and a strong educational background. A good school and a ready intellectualism are valuable commodities in France, and a person’s character is evaluated on their integrity and presentation more than by a list of accomplishments. If you’re comfortable enough in the language, or lucky enough to work with those who speak English fluently, don’t hold back about engaging in intellectually heady debates or cultural discussions, especially those involving cuisine, art, music or philosophy.
One are to tread with caution however, is humor. Though the French are known for their distinctive brand of humor, comedy almost never translates well, and wit and satire, the two French strongholds, suffer especially in transit from one language to another. Unless you’re fluent in French, it’s best avoided. (Melanie Jones, 2011)2
APPRECIATE THE FOOD, ENJOY THE LUNCH HOURS
Business lunches are often very long, running two hours or more, and may not even involve discussing business at all. Instead, they are often used as a way to build the close relationships that sustain business ties, or perhaps to discuss the finer points of an argument or contract detail.
Lunches are a big affair, so be sure to come hungry. Most consist of an appetizer, a main meal, a cheese course and dessert, with wine and coffee to drink.
If you’re at a dinner party, don’t start eating until the host says bon appetite. Pass dishes to the left, keep wrists above and elbows off the table, and eat with your fork in your left hand and your knife in your right, Continental-style. Good table manners are very important, so follow your colleagues’ lead. Try not to add seasons to your food, since this implies the food is tasteless or poorly done.
If you are doing business outside Paris and want to impress your colleagues and host, do a bit of research on the cuisine in their region, as French food varies from area to area and is heavily influenced by what is grown locally. If you’re eating at a r. . .
Avoid gum chewing, snapping your fingers, or slapping your palm with your fist, as these habits are considered vulgar. Also, never make an okay sign with your fingers, as in France this symbol means nothing or zero. To show approval, simply raise your thumb. 3
In France there are a number of issues that are considered inappropriate and that you should be aware of in order to avoid insulting your French counterparts and showing disrespect for their views and values:
Don’t start a conversation in English, try to speak French even if your language knowledge is limited, you will increase your chances of a positive business meeting.
Don’t ask “how much is your salary?”
Do not shake hands if you are exchanging ‘la bise’ – the kiss on the cheek, which is done at least twice.
Do not address anyone with “tu” – which is the informal term for ‘you’ use “vous” instead.
Try not to call or meet anyone during their lunch break 12 till 2pm – unless you have been invited for a lunch meeting.
Typical discussion topics do not include your wealth – showing off your wealth is considered bad taste.
French organisations are very hierarchical and communications across these lines can be a time consuming process, if you want to speak to the manager, speak to them directly.
Chewing gum in public is considered vulgar.
Keep your hands out of your pockets when in public.
Slapping an open palm over a closed fist is offensive to the French.
Snapping fingers is also considered offensive.
It is extremely bad manners to ask a French individual about his political leanings or how he voted. You can enquire however about the political system or public opinion about political leaders.
Do not criticize Napoleon, since he represents a part of the French spirit.
Refrain from using any standard conversation openers such as, ‘What do you do?’
Politeness is of the utmost importance to the French. Any rudeness will not be easily forgotten or forgiven. 6
Doing business in France is a challenging and exciting affair. However, this is dependent on those doing business there preparing themselves for cross cultural differences and approaching situations with an open-mind through appreciating differences in etiquette, approach and style in business. 7 Remember that French are straightforward and if you accidently make mistake talking with them or even when greeting with each other, the situation and the approach of French can suddenly turn to very unpleasant and inhospitable. Also, do not forget cultural taboos before going to France and always take some time to inquire about region culture in which you travel.